Last April 8, 2026, we were delighted to host last the Sugar King Beyond Baking University Tour, featuring an exclusive baking demonstration led by Chef Clyden San Pedro.
This engaging session brought together aspiring professionals from our culinary and hospitality programs, offering them valuable insights, techniques, and inspiration from the industry.
Thank you to Sugar King for sharing your expertise and passion with our students. Opportunities like this continue to enrich the learning experience and empower future leaders in the field.